{
  "licence": "CC-BY-4.0",
  "attribution": "maGnet — sustainable practices database",
  "source": "https://magnet.ma-gestion.pro",
  "exported_at": "2026-09-22T23:55:01.115Z",
  "label_language": "en",
  "filters": {
    "profession": null,
    "impact": null,
    "country": "NL",
    "sector": "festival",
    "language": "en",
    "q": null
  },
  "practice_count": 2,
  "practices": [
    {
      "id": 40,
      "title": "Go fully plant-based and size catering orders on past consumption data",
      "description": "The whole festival menu is plant-based. Compostable single-use tableware has been replaced with reusable tableware. Order quantities are set using consumption data from previous editions rather than guesswork, to limit food waste, and catering partners are required to provide a detailed environmental footprint per dish (CO2 per plate) so choices can be steered toward organic, seasonal and local ingredients.\n\nThis applies to an outdoor, urban electronic music festival; the shift to a fully plant-based menu took effect in 2022.\n\nThe source gives one concrete figure, from the 2024 edition: more than 1,322 plant-based burgers sold with one catering partner, which it equates to over 280,000 litres of water saved — the suggested daily water intake for 140,000 people. No budget figure is given.",
      "impact_criterion": "accommodation",
      "impact_criterion_label": "Accommodation",
      "profession": "catering",
      "profession_label": "Catering",
      "country": "NL",
      "country_label": "Netherlands",
      "sector": "festival",
      "sector_label": "Festivals",
      "language": "en",
      "language_label": "English",
      "source_name": "DGTL Festival",
      "source_url": "https://dgtl-festival.com/en/sustainability-food/",
      "author": "contributor-anonymous",
      "published_at": "2026-09-22T20:04:34.203Z",
      "url": "https://magnet.ma-gestion.pro/fiches/40",
      "licence": "CC-BY-4.0"
    },
    {
      "id": 13,
      "title": "Phase out diesel generators in stages, ending on green grid power plus batteries",
      "description": "The festival cuts diesel use step by step over several editions — from a baseline of 50,000 litres down to 2,150 litres, then through a transitional period on biodiesel — before moving, from 2022, to fully fossil-free power: more than two-thirds of the site's energy comes from the host venue's green grid connection, the rest from batteries. Energy use is mapped zone by zone from equipment lists and operating hours.\n\nThis is a multi-year approach, and depends on the host site already having, or being able to get, a green grid connection — it is easiest to repeat at a venue that already has that infrastructure.\n\nThe source gives a 95.7% drop in diesel between the baseline year and 2019. No overall carbon or budget figure is given for the later, fossil-free phase.",
      "impact_criterion": "energy",
      "impact_criterion_label": "Energy",
      "profession": "production",
      "profession_label": "Production",
      "country": "NL",
      "country_label": "Netherlands",
      "sector": "festival",
      "sector_label": "Festivals",
      "language": "en",
      "language_label": "English",
      "source_name": "DGTL Festival",
      "source_url": "https://dgtl-festival.com/en/dgtl-amsterdam/news/energy-from-diesel-generators-to-2025-04-10/",
      "author": "contributor-anonymous",
      "published_at": "2026-09-22T20:04:34.007Z",
      "url": "https://magnet.ma-gestion.pro/fiches/13",
      "licence": "CC-BY-4.0"
    }
  ]
}